KUBU LALANG Restaurant
near Lovina, North Bali
KUBU LALANG restaurant, set right on the beach is well known in the area and beyond due to its high quality of food and drinks, friendly, helpful and well trained staff, relaxed atmosphere, high hygienic standards and reasonable prices. Our restaurant offers a wide variety of authentic local Balinese, Indian, Arabian and European style cuisine.
Bread (white and whole-wheat), pasta, yoghurts, muesli, cream cheese,
ice creams etc. are produced in our own premises.
We cook without taste enhancers and use of course bottled spring water
for producing ice for your drinks.
We also offer a wide range of vegetarian dishes.
KUBU LALANG restaurant does also arrange Western or Balinese style
buffets, birthday cakes and special dinners on request.
Some samples from our KUBU LALANG menu - much more on the menu!
Sop Waluh/Udang
Cream of pumpkin with fresh shrimps, white wine,
cream and tarragon, served with croutons |
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Gulungan Sawi
Spinach roulade with tuna filling, served with carrot salad with
yoghurt -mustard - honey dressing and roasted pumpkin seeds |
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Roti Celup
Hummus with oven roasted garlic and sun dried tomato pesto, eggplant, cream cheese and spinach dip and dukkah cream of sesame seeds, walnuts, almonds, cashew nuts and chick peas, served with warm Arabian sesame flat bread |
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Sate Ayam
Grilled chicken skewers with tangy peanut sauce, served with
fried Chinese cabbage in
orange sauce and rice – vegetable patties |
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Ayam Bawang Putih
„Pollo al ajillo“– chicken marinated in garlic – lime – and parsley paste,
deep fried in olive oil, served with green beans with lime butter
and potato carpaggio with “Mojo Verde“ |
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Pepes Ikan
Fish with Balinese spices, wrapped and grilled in banana leaf, served with
pan-fried
vegetables and steamed rice |
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Tulang Iga Babi Cara Singapore
Singapore style spare ribs in ginger, garlic, chili and honey dressing, served with garlic potato wedges and tomato and cream cheese salad with creamy garlic vinaigrette |
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Domba India
Indian lamb curry with coconut milk, almonds, pistachios and apricots,
served with steamed rice, Chapatti and mint relish |
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Mie Gulung
Homemade cannelloni filled with a mixture of spinach, roasted garlic,
cream cheese and pine nuts, baked with cheese topping and sun dried tomato cream sauce, served with green salad with yoghurt herb dressing |
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Kare Kacang Mente / Kare Nanas
Cashew nut curry and pineapple coconut curry, served with
steamed rice, peanut croquettes and green coriander and coconut chutney
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Terong Bali Saos Coklat Putih
Poached Tamarillos on white chocolate – coconut fudge sauce
with cardamom almond
ice cream and spiced red wine syrup |
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Sarapan Vegetarian
Muesli with yoghurt and fresh fruit, 3 different vegetable pâté
whole wheat bread, fruit juice
of your choice, tea or coffee |
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Seafood Dinner for 2
Soup, entrees, seafood platter and dessert
including wine |
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